Practically perfect.
At least we like to think so. In our stunning restaurant, we take great care to look after our patrons, to give them an experience they will simply not forget.
Set in the heart of East Yorkshire, we serve locally sourced, seasonal food in a relaxed and welcoming setting.
A taste of what’s to come.
Breakfast
Monday – Saturday 09:00 – 11:30 Sundays 09:00 – 11:00
Natural Yoghurt, Berry Compote, Granola (*gf, v) £6.50
Porridge, Honey (v) £5
Cereal Ask Server (v) £1.50
White or Brown Toast, with butter (*gf, v) £2.50
The Pig Buster Sharer 4 bacon, 4 sausage, 4 hash browns, 4 eggs, 2 black pudding, tomatoes, 2 mushrooms, beans, 4 slices of toast and a pot of Yorkshire tea £28
Full Yorkshire 2 bacon, 2 sausage, black pudding, hash brown, 2 eggs, beans, tomatoes, mushroom & toast – £14
Little Pig 1 bacon, 1 egg, 1 sausage, 1 hash brown, tomatoes, beans & toast – £10
The Pig Free 2 veggie sausage, spinach, hash brown, beans, tomatoes, mushroom & toast (v) £10
Breakfast Butty Soft white/brown bread with bacon or sausage (*gf) £6 – Add additional breakfast items from £1
Creamed Mushrooms Mustard & parmesan cream sauce, poached egg on toasted sourdough (*gf, v) £10
Scrambled Egg and Smoked Salmon On sourdough (*gf) £12.50
Avocado On Toast, Balsamic dressed, toasted sourdough, freshly cut avocado, topped with a poached egg, tomato salsa and chilli flakes (*gf, v) £12.50
Eggs Your Way, Poached, scrambled or fried eggs on sourdough (*gf, v) £7.50
Eggs Florentine, Poached eggs, spinach & hollandaise sauce on a muffin (*gf, v) £11
Eggs Benedict, Poached eggs with streaky bacon & hollandaise sauce on a muffin (*gf) £12
Eggs Royale, Poached eggs with smoked salmon and hollandaise sauce on a muffin (*gf) £13
Pig Muffin, Sausage patty, cheese, hash brown, fried egg £8
Toasted Teacake, with butter (v) £2.50
Pastries ask server (v) £2.50
COFFEE & CAKE £6.50
Enjoy a lovely cuppa barista coffee or tea with a slice of cake of your choice, baked and designed to perfection all in our on-site bakery.
Our cake selection changes frequently, so be sure to take a look in the deli
Starters
Soup of the day with warm bread (*gf) £8.50
Prawn Cocktail classic salad, dressing, Marie Rose sauce, bread & butter (*gf) £11.95
6 King prawns, cooked in chilli, garlic & butter served with garlic bread (*gf) £11.95
Garlic Mushrooms on toasted sourdough and crispy panko (*gf, v) £10
5 Pigs in blankets, with honey & mustard (gf) £10
Scotch egg, with coronation mayo £11.95
Mains
Fish & Chips, choice of peas or curry sauce with tartare sauce (*gf) £18.95
Steak pie or Mushroom pie (v, *ve), choice of peas or veg, mash & gravy £19.50
Chefs curry/pan Asian, ask server for this week’s dish £19.50
Pork belly, dauphinoise potato, seasonal greens, in peppercorn sauce (gf) £23.50
Seabass & king prawns, with roasted new potatoes, buttery kale, chorizo & balsamic glaze (gf) £24.50
Gyros, Chicken or Halloumi (v), served on a flatbread, salad, slaw & fries £19.95
Sausage & mash, with seasonal greens & onion gravy (*v) £18.95
Lasagne, with garlic bread, salad & slaw £18
Beef burger with cheese & bacon, served with onion rings, fries, salad & slaw (*gf) £18.50
Double up extra £4
Halloumi & mushroom burger, served with salad, slaw, onion rings & fries (*gf, v) £17
Yorkshire wrap with chip & gravy £18
Double up extra £4
The Grill
10oz Fillet £35 10oz Sirloin £32 12oz Rump £28 8oz Flat iron £22 (all grills *gf)
Pan seared chicken £22
1kg Tomahawk sharer £55
Add any sauce for £3 | Add 3 king prawns £3.50
All served with salad, grilled mushroom, grilled tomato, onion rings & chips
Served 12-5pm Monday to Saturday
Hot Sandwiches
Club sandwich, BLT, chicken, bacon & fried egg served with salad, slaw and fries (*gf) £17
Hot baguettes, ask server for choice of meats available, fries & extra gravy £16
Fish finger sandwich, three battered fish fingers, tartare sauce, baby gem lettuce, served with fries, salad & slaw £13
Cold Sandwiches
Ham salad (*gf) £8.50
Prawn marie rose (*gf) £10
Cheese & pickle (*gf, v) £8
Tuna mayo (*gf) £8.50
All cold sandwiches are served with salad, slaw & tortillas
Pizzas £13.50
Margarita | Ham & mushroom | Pepperoni
Jacket Potato (gf) £6.95
Add a topping Cheese £2.50, Cheese & beans £2.95, Tuna mayo £3.25, Prawns in Marie Rose £3.70
Salads
Chicken & bacon, with house salad and slaw (gf) £16
Warm Quiche, with house salad and slaw £13.50
Smoked salmon, with house salad, capers & slaw (gf) £16
Children’s
Starters £4 each
Cheesy garlic bread with cucumber salad (v, gf)
Popcorn chicken and ketchup
Mains £8.50 each
Lasagne & garlic bread
Sausage & mash (*v, *gf)
Fish fingers & chips (*gf)
Small Roast dinner – Sundays only (*gf)
Desserts £4 each
Winter berries & yogurt (*gf, v)
2 scoops of ice cream with sauce (gf, v)
Desserts
Yorkshire parkin, butterscotch sauce, honeycomb & caramel ice cream (v) £9
Vanilla creme brulee, berry compote and short breads (gf) £9
Bread ‘n’ butter pudding, with custard £9
Apple or Rhubarb crumble with custard (gf) £9
Chocolate fondant with vanilla ice-cream £9.50
Ice cream and sorbets available – ask server for flavours. We also have a selection of cakes in our deli, please take a look.
Sunday Lunch
Served 12 – 6pm
Starters
Soup of the day with warm bread (*gf) £8.50
Prawn Cocktail classic salad, dressing, Marie-rose sauce, bread & butter (*gf) £11.95
6 King prawns, cooked in chilli, garlic & butter served with garlic bread (*gf) £11.95
Garlic Mushrooms on toasted sourdough and crispy panko (*gf, v) £10
5 Pigs in blankets, with honey & mustard (gf) £10
Scotch egg, with coronation mayo £11.95
Mains
Baked vegetable wellington (v)
Served with roast potatoes & mash, glazed carrot & parsnip, broccoli, stuffing, Yorkshire pudding and vegan gravy
Roast beef
Roast pork
Roast back gammon
Pan fried chicken
All served with roast potatoes & mash, glazed carrot, parsnip & broccoli, stuffing, mini pigs, Yorkshire pudding & gravy £19.95
All roasts include sides of cauliflower cheese, Yorkshire pickles and extra gravy.
Gluten free Yorkshire puddings available on request
Turkey dinner only available throughout December
Fish & Chips, choice of peas or curry sauce with tartare sauce (*gf) £18.95
Hot baguette, choice of meats from the roast selection, served with chips & gravy £16
Specials
Monday Night Offer (Any Pie meal and a drink £18)
*EXCLUDES BANK HOLIDAYS*
Pastry pie with mash or chips, mushy peas & gravy
Steak & Ale, Chicken & mushroom or Mushroom & Ale
Cottage pie with seasonal vegetables
Drinks included in the offer
John Smiths, Carling, small house wine or soft drink
Wednesday Grill Night
Steak baguette (*gf) flat iron steak, onion marmalade & blue cheese with fries £16.65
Spatchcock chicken (gf) Piri-piri or lemon & herb, whole £22.45 or half £17 with corncob or salad, fries & slaw
Beef burger (*gf) topped with bacon & smoked cheese, with salad, slaw onion rings & fries £16.65
Crispy buttermilk chicken burger topped with chef’s hot buffalo sauce, salad, slaw, onion rings & fries £16.65
Halloumi & mushroom burger with salad garnish, slaw, onion rings & fries £15.25
Steaks (*gf)
10oz Fillet £31.50 10oz Sirloin £28.80 12oz Rump £25.20
8oz Flat iron £19.80 35oz Tomahawk £49.50
All served with salad, grill garnish, onion rings & chips (add any sauce for £2.50)
Available Monday – Saturday 12-5pm
Suitable for all ages with smaller appetites
Any main course £16 per person
2 course meal £20 per person
3 course meal £25 per person
Starters
Soup of the day with warm bread (*gf, v)
Prawn Cocktail with buttered brown bread (*gf)
Garlic Mushrooms on toasted sourdough (*gf, v)
3 Pigs in Blankets (gf)
Mains
Lasagne, side salad and garlic bread
Small Fish & Chips with mushy peas (*gf)
Flat iron steak & chips (*gf)
Vegan Curry & rice (*gf, ve)
Sausage & mash with peas & gravy (*gf, *v)
Mushroom (v) or Steak pie with mash, gravy & choice of peas
Desserts
Bread ‘n’ butter pudding with custard
Vanilla crème brulee with berry compote (gf)
Apple or Rhubarb crumble with custard (gf)
2 scoops ice-cream or sorbet (*gf, *ve)
PLEASE NOTE WE DO NOT SPLIT CHECKS – We kindly request that bills remain combined. We are happy for you to separate your own bills and pay separately by informing our staff of the amounts to be paid. We appreciate your understanding and look forward to serving you.
*Although we cannot state that items are gluten-free, due to the presence of gluten in our kitchen, we can make and alter dishes to be made with ingredients that do not contain gluten. All dishes are freshly prepared on site. For details of specific allergen requirements, please speak to a member of staff. We will make reasonable changes to dishes to accommodate allergen requirements. Please be aware that we cannot guarantee against cross-contamination of allergens during the preparation of your meal. Please let your server know of any allergies or dietary requirements.
TESTIMONIALS